Barbecued Chicken Legs – CanCooker
In any non-stick CanCooker, on a medium low heat sauté garlic in butter until tender. Add ketchup, brown sugar, chili sauce, Worcestershire sauce, celery seed, mustard, salt, and hot pepper sauce....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cancooker.com.
Ingredients
- 2 garlic cloves – minced
- 2 tsp butter
- 1 cup ketchup
- ¼ cup packed brown sugar
- ¼ cup chili sauce
- 2 tbsp Worcestershire sauce
- 1 tbsp celery seed
- 1 tbsp yellow mustard
- ½ tsp salt
- 2 dashes hot pepper sauce
- 3 ½ - 4 lbs chicken legs
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