Parmesan baked little potatoes Recipe - (4.5/5)
This recipe calls for panko, a variety of flaky bread crumbs used in Japanese cuisine. Panko has a crispy, airy texture that adds something extra special to this...
Keywords
- Parmesan baked little potatoes
- recipe
- potato
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 2 lbs of your favourite little potato variety, halved lengthwise
- 1/2 cup panko bread crumbs
- 1/3 cup Parmesan cheese, grated
- 1 tablespoon dried parsley
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 tablespoon canola oil
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