Blog Archives - Cindy's ON-Line recipe box
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Low-carb, gluten-free homemade gnocchi made with eggs and flour—fast and easy for a quick dinner! Perfect for soup or pasta sauce.
Ingredients
- 3 eggs
- 1 cup Pillsbury gluten-free flour + more later
- 1/2 tsp. garlic powder
- 1 tsp. Kosher salt
- 1/2 tsp. dried herb to fit sauce (oregano ~ sage ~ rosemary ~ thyme)
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