Snickerdoodles

Snickerdoodles

jandatri.com

Whip up delicious, soft and chewy Snickerdoodles with Jan D'Atri's recipe. Key tips: don't skimp on cream of tartar and whisk butter and sugar for 5 minutes. Perfect any day!

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Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs, room temperature
  • 2 teaspoons vanilla bean paste or extract
  • 2 3/4 cups all-purpose flour
  • 1 1/2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/4 cup granulated sugar
  • 1 1/2 tablespoons ground cinnamon
  • 1 tablespoons ½ground cinnamon

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