Yogurt Soup Recipe | Food Network

Yogurt Soup Recipe | Food Network

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Ingredients

  • 6 cups chicken, lamb or beef stock
  • 2/3 cup rice
  • 3 cups plain yogurt
  • 3 tablespoons flour
  • 2 egg yolks
  • 2 cups cold water
  • Salt and freshly ground black pepper
  • 3 tablespoons unsalted butter
  • 2 tablespoons dried mint leaves

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