Grilled Peaches with Bourbon Caramel Sauce – FRESHFARM
Grilled peaches drizzled with bourbon caramel sauce—savor the sweet and savory delights at FRESHFARM.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshfarm.org.
Ingredients
- 1 cup granulated (white) sugar
- 1/4 cup water
- 1/2 cup heavy whipping cream, room temperature*
- 1/4 cup butter, room temperature*
- 1 teaspoon vanilla extract
- 2 tablespoons bourbon
- 1 teaspoon fine sea salt
- 4 ripe, but firm peaches
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