Mediterranean tomato soup - Student Recipes

Ingredients

• Cooking time 30-40 mins
• 1 large potato
• 1 can chopped tomatoes
• 2 medium onions
• 1 cube of Vegetable stock
• 3-4 cloves garlic or garlic puree (to taste..)
• Fresh or dried basil and oregano (optional and add according to taste!
• Salt and pepper to taste
• Olive Oil
• You can also add peppers, chilli, pancetta, chicken etc...