End of Summer Salsa
Savor the end of summer with this vibrant salsa featuring tomatoes, bell peppers, jalapeños, and cumin. Perfect for appetizers or immediate enjoyment!
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Cooking tools:
- Food processor
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Refrigerator
Ingredients
- 3 to 4 cups chopped tomatoes
- 1 cup chopped yellow or red onion
- 1 cup diced bell pepper
- 2 jalapeño peppers, diced (including seeds)
- Juice of 1 lime
- ½ teaspoon ground cumin
- Kosher salt
- fresh ground pepper
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