Cherry Tomato Sauce in 30 Minutes - My Recipe Critic

Ingredients

• 600g cherry tomatoes
• 3 tbsp extra virgin olive oil
• 4 cloves garlic, thinly sliced
• 1/2 tsp crushed red pepper flakes
• 1/4 cup fresh basil leaves, torn
• 1/2 tsp sea salt
• 1/4 tsp freshly cracked black pepper
• 1 tbsp fresh lemon juice