Spicy Pork Meatballs in Brothy Tomatoes and Toasted Fennel | Recipe | Kitchen Stories
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Keywords
- italian
- kid friendly
- roasting
- no refined sugar
- weeknight dinner
- valentines day
- starter
- side
- spicy
- main
- Alison Roman
- crowd pleaser
- comfort food
- beef
- pork
- lactose free
- alcohol free
- lamb
- european
- ugc-hq
Ingredients
- 2 cloves garlic (grated)
- 4 cloves garlic
- 0.5 cup chives
- 0.5 cup parsley
- 0.5 cup full-fat Greek yogurt
- 2 tsp fennel seeds
- 2 tsp smoked paprika powder (ground)
- 1.5 tsp flaky sea salt
- 1 tsp chili flakes
- 1.5 lbs mixed ground meat
- pepper
- 2 tbsp olive oil
- 1 shallot
- 1.5 lbs cherry tomatoes
- 4 tbsp distilled white vinegar
- 0.5 cup mint
- Pecorino cheese (for serving)
- bread (for serving)
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