Banana Bread
The next time you are craving something sweet, have your cake and eat it with this low-fat, healthy banana loaf – perfect for breakfast and beyond.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snowballsunderwear.com.
Ingredients
- Low-fat spread (for greasing and serving)
- 140g wholemeal flour
- 100g self-raising flour
- 1 tsp bicarbonate of soda
- 1 tsp baking powder
- 300g mashed bananas (overripe, black bananas work best)
- 4 tbsp agave syrup
- 3 large eggs, beaten with a fork
- 150ml low-fat natural yogurt
- 25g chopped pecans or walnuts (optional, for added crunch)
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