Asian Stir-Fry with Orange and Ginger
Arctic Gardens Food Service provides canned and frozen vegetable recipes for professionals. Try our Asian Stir-Fry with Orange and Ginger
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Cooking tools:
- Skillet
- Stove
- Spatula
Ingredients
- 5 mL (1 tsp.) vegetable oil
- 10 mL (2 tsp.) fresh ginger, peeled and finely chopped
- 640 g (1 bag) Arctic Gardens A sian Style Blend
- 80 mL (1/3 cup) orange juice
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