Recipe for Breakfast Egg Bake

Name: Recipe for Breakfast Egg Bake
Ingredients: 7/8 crust, single 9" Pie crust, standard-type, frozen, ready-to-bake, enriched; 1/3 cup, melted low fat shredded cheddar cheese; 1/4 thick slice, packed 12/lb lb. bacon, cooked crisp and crumbled; 2 1/2 large eggs, whisked; 7/8 cup 1% milk

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Ingredients

7/8 crust, single 9" Pie crust, standard-type, frozen, ready-to-bake, enriched
1/3 cup, melted low fat shredded cheddar cheese
1/4 thick slice, packed 12/lb lb. bacon, cooked crisp and crumbled
2 1/2 large eggs, whisked
7/8 cup 1% milk

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Recipe for Breakfast Egg Bake

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