Blackened Shrimp and Cucumber Bites with Spicy Aioli | Heinen's Recipes
These Blackened Shrimp and Cucumber Bites look super fancy but come together in about 15 minutes with just a handful of ingredients.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Tongs
- Serving platter
- Paper towel
- Stove
Ingredients
- 1 lb. Heinen's fresh jumbo shrimp, peeled and deveined
- 1 Tbsp. Cajun-style seasoning
- 1 Tbsp. Heinen's extra virgin olive oil
- 1 English cucumber, cut at an angle into 16 slices
- 1 cup Vigeo Gardens microgreens blend
- ½ cup Stonewall Kitchen sriracha aioli
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