Groenten Zonder Grenzen - Red Lentils Dahl
Red Lentils Dahl Ingredients - 200 gr red split lentils - 900 ml water - 1 tsp salt - 1 tbsp oil - 2 tsp cumin seeds - 1 bay leaf - 1 small onion, chopped
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Cooking tools:
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Slotted spoon
- Wooden spoon
- Fine-mesh sieve
- Plate
Ingredients
- 200 gr red split lentils
- 900 ml water
- 1 tsp salt
- 1 tbsp oil
- 2 tsp cumin seeds
- 1 bay leaf
- 1 small onion, chopped finely
- 1 garlic clove, chopped finely
- 2 tomatoes, chopped in small cubes
- 1 tsp chopped ginger (or ginger powder)
- 1 tsp turmeric
- 2 tsp garam masala
- coriander leaves / parsley
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