Homemade Red Lentil Dal

Homemade Red Lentil Dal

betterfood.co.uk

Over the years, we’ve built up quite a catalogue of delicious recipes for every occasion, and we wanted to share some of them with you. First up is our go-to ve

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Cooking tools:

  • Potato masher
  • Whisk
  • Saucepan
  • Stove
  • Mixing bowl
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Can opener
  • Wooden spoon
  • Serving bowl

Ingredients

  • 250g of red lentils
  • 2 large onions (finely diced)
  • 4 cloves of garlic (finely chopped)
  • 4 cm of fresh ginger (finely chopped)
  • 2 tsp of coconut oil
  • 2 tsp of mustard seed
  • 2 tsp of cumin seed
  • 1 1/2 tsp of ground turmeric
  • 1/2 tsp of ground fenugreek
  • 3 pods cardamom, ground
  • 1/2 tsp of ground cinnamon
  • 1 tin (400g) of plum tomatoes
  • Half a lemon (juice)
  • 550ml of water

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