Minestrone with Orzo and Cannellini Beans – La Bio Idea Italia

Ingredients

• 2.5 liter vegetable broth
• 400 g La Bio Idea Peeled Tomatoes
• 400 g La Bio Idea Chopped Tomatoes with Basil
• 200 g La Bio Idea Orzo White
• 400 g of La Bio Idea Cannellini
• 150 g cavolo nero (Tuscan kale)
• 2 celery stalks
• 1 parsnip
• 1 large carrot
• 1 zucchini
• 1 onion
• 2 cloves of garlic
• 2 fresh thyme sprigs
• Fresh basil, for garnish
• Grated parmesan cheese
• 2 tblsp of Extra Virgin Olive Oil
• Salt and pepper to taste