Reginelle Sesame Cookies
The Reginelle Sesame Cookies, also called “Biscotti Regina” or “Viscotta ‘nciminati” in Sicilian dialect, are crispy biscuits from the Palermo area. The peculiarity of the Reginelle is that...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at sicilianfoodculture.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Microplane
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Plate
- Wooden spoon
Ingredients
- 00 Flour 500gr
- Butter 150gr
- Semi Skimmed milk 200ml
- Sugar 150gr
- Sesame Seeds 150gr
- Eggs 2
- Salt
- Baking soda 5gr
- Saffron
- Lemon zest
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Reginelle Sesame Cookies
sicilianfoodculture.com
Biscotti Di Regina (Queen's Biscuits) Recipe
recipeland.com
Biscotti Regina: Sicilian Sesame Cookies
italymagazine.com
Queen's Biscuits (Biscotti Di Regina) * Recipe
recipeland.com
Italian Sesame Seed Cookies Recipe
snapcalorie.com
Biscotti semi di sesamo - Il ricettario famiglia italiana
christopherpless.com
Italian Sesame Seed Cookies (Giugiuleni)
americastestkitchen.com
Italian Sesame Cookies (Giuggiulena) Recipe
reilyproducts.com