Palak (Curried Spinach) | Vegan Recipes

Name: Palak (Curried Spinach) | Vegan Recipes
Total time: 2 min
Ingredients: ½ cup/70g cashews; 2 tablespoons coconut oil; ½ small red onion; 2 tablespoons lemon juice; 1 inch/2 cm fresh ginger, roughly chopped; 2 large garlic cloves, crushed, or ½ teaspoon garlic powder; 3½ cups/800g spinach; 1 teaspoon curry powder; ½ teaspoon sea salt; ½ teaspoon nutmeg

veganuary.com

This palak is so easy! It goes well with a simple “rice” and a curry sauce.

View full recipe on veganuary.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.

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