Roast Chestnut, Caramelised Onion, and Stilton Pizza Recipe — Ooni UK
Make the most of Chestnut season with this creamy pizza, with tangy blue cheese and sweet caramelised onions.
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Cooking tools:
- Pizza oven
- Infrared thermometer
- Cast iron skillet
- Chef's knife
- Cutting board
- Pizza peel
- Spoon
- Serving board
Ingredients
- 250/330g (8.8/11.6oz) classic pizza dough
- 1-2 tbsp olive oil
- 100g (3.5oz) Stilton/equivalent blue cheese
- 1 onion, finely sliced
- 5-6 whole chestnuts
- Cracked black pepper, to taste
- Sprig fresh thyme
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