Herbed Vegetable Cream Cheese Delight
Try my easy Herbed Vegetable Cream Cheese recipe! Perfect for spreading on bagels or crackers, this homemade veggie cream cheese is bursting with flavor.
Ingredients
- 1 (8 oz) package cream cheese, softened (225 g)
- ½ cup Greek yogurt (120 ml)
- 1 medium cucumber, finely diced (about 1 cup, 150 g)
- 1 small red bell pepper, finely diced (about ½ cup, 75 g)
- ¼ cup finely chopped red onion (40 g)
- 2 tablespoons fresh chives, chopped
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- Zest of 1 lemon
- 1 tablespoon freshly squeezed lemon juice
- Salt and pepper to taste
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