French Toast with Fresh Figs Recipe
This sweet and savoury dish combines the creaminess of French toast with the rich flavours of fresh figs and topped with chopped hazelnuts for added crunch. A wonderful breakfast or brunch treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 50 g Hazelnuts
- 4 Brioche bread
- 2 Eggs
- 250 ml Milk
- 1 tsp Vanilla Extract
- 2 tbsp Butter
- 4 Fresh Figs
- 1 tbsp Honey or maple syrup
- 2 tbsp Double Cream, whipped
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