French Toast with Fresh Figs Recipe | Rustle Up
This sweet and savoury dish combines the creaminess of French toast with the rich flavours of fresh figs and topped with chopped hazelnuts for added crunch. A wonderful breakfast or brunch treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 50 g Hazelnuts
- 4 Brioche bread
- 2 Eggs
- 250 ml Milk
- 1 tsp Vanilla Extract
- 2 tbsp Butter
- 4 Fresh Figs
- 1 tbsp Honey or maple syrup
- 2 tbsp Double Cream, whipped
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