Curried Cauliflower Bisque – Fustini's Oils & Vinegars

Name: Curried Cauliflower Bisque – Fustini's Oils & Vinegars
Ingredients: 1 large head of cauliflower, broken into small florets, stems chopped; up to 4 tablespoons Fustini's Medium SELECT olive oil, divided; 1 medium yellow onion, diced; 2-3 tablespoons Thai red or green curry paste depending on preferred spice level; ½ teaspoon lemon zest; 1 ½ cups vegetable broth or stock; 1 can (14 ounces) light coconut milk; 1-3 teaspoons Fustini's 12 Year White balsamic; Kosher salt and freshly ground black pepper; ¼ cup chopped green onions or chives; 1 tablespoon chopped fresh basil

www.fustinis.com

Curried cauliflower bisque is a creamy, spiced soup made with roasted cauliflower and warm curry flavors for a comforting and flavorful meal.

View full recipe on www.fustinis.com

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Ingredients

1 large head of cauliflower, broken into small florets, stems chopped
up to 4 tablespoons Fustini's Medium SELECT olive oil, divided
1 medium yellow onion, diced
2-3 tablespoons Thai red or green curry paste depending on preferred spice level
½ teaspoon lemon zest
1 ½ cups vegetable broth or stock
1 can (14 ounces) light coconut milk
1-3 teaspoons Fustini's 12 Year White balsamic
Kosher salt and freshly ground black pepper
¼ cup chopped green onions or chives
1 tablespoon chopped fresh basil