Roasted Curry Cauliflower Bisque - Foxy Fresh Produce

Ingredients

• 1 head Foxy cauliflower, cut into florets (about 4 cups)
• 1 large onion, cut into chunks
• 2 tbsp canola oil
• 2 garlic cloves, minced
• 1 tbsp minced fresh gingerroot
• 2 tsp ground turmeric
• 2 tsp ground cumin
• 2 tsp ground coriander
• 1 tsp paprika
• 1/2 tsp each salt and freshly ground pepper
• 1/4 tsp cinnamon
• 3 1/2 cups chicken or vegetable broth
• 1/4 cup 35% whipping cream
• 1 tbsp lime juice
• 2 tbsp chopped fresh cilantro