Peruvian Beef Kabobs - mds.CulinaryMedicine.org

Ingredients

• 2 clove Garlic, raw (finely minced)
• 3 tsp Ground cumin
• 1 Tbsp Paprika (smoked paprika is best)
• 1/2 tsp Black pepper
• 1/2 tsp Dried oregano
• 2 tsp Olive oil
• 4 tsp Low sodium soy sauce (or gluten-free tamari sauce)
• 2 Tbsp Water
• 8 ounce Beef flank steak (or hanger steak)(cut into 3/4 inch cubes)
• 12 large Mushrooms, white, raw (sliced in half)