Breakfast Tacos Recipe | CHI-CHI’S® Brand
CHI-CHI'S® Breakfast Tacos start the day off right, featuring CHI-CHI'S® Diced Green Chiles for a flavorful bite that will kick start your morning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salsas.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- 1/4 cup chopped green onions
- 1 tablespoon butter or margarine
- 4 large eggs, beaten
- 1/4 cup milk
- 1/4 cup chopped tomato
- 3 tablespoons CHI-CHI’S® Diced Green Chiles, drained
- 6 CHI-CHI’S® Soft Taco Flour Tortillas, heated
- 1/2 cup shredded American cheese
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