Green Chile Breakfast Tacos by Pastured Kitchen
These green chile breakfast tacos are amazing. And because we used the instant pot, they were done in a fraction of the time as the traditional method for makin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Pressure cooker
- Skillet
- Wooden spoon
- Fork
- Stove
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 2-3 lb Pork Shoulder
- .75 cup Chicken Broth
- 14 oz Fire Roasted Crushed Tomatoes
- 2 Green Chilies
- 1 Onion
- 3 Tbsp Bacon Grease
- 1 1/2 tsp Cumin, Ground
- Salt
- Pepper
- 8 oz Green Chiles, Fire Roasted
- 3 Eggs
- 2 Almond Flour Tortillas - Siete Foods
- Avocado
- Mayonnaise
- Cilantro
- Lime
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