Chicken Minestrone Soup Recipe with Picture
A fully-loaded soup! Chicken, carrots, celery, zucchini, tomatoes, garbanzo beans, garlic, onions, long grain rice, and pasta shells in a flavorful broth.
Keywords
- chicken minestrone
- recipe
- minestrone soup
- minestrone recipe
- homemade
- classic minestrone
- italian minestrone
- chicken recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovethatfood.com.
Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Stove
- Wooden spoon
- Ladle
- Grater
- Fork
- Spoon
- Serving bowl
Ingredients
- 1 tablespoon olive oil
- 1 onion, cut into bite-size chunks
- 3-4 cloves garlic, minced
- 2 lbs. chicken breast, shredded into bite-size pieces
- 3 carrots, thick-sliced
- 3 stalks celery, thick-sliced
- 2 medium potatoes, thick-sliced
- 2 zucchini squash, thick-sliced
- 1 28-oz. can whole tomatoes
- 1 cup uncooked long-grain rice (or other rice if desired)
- 1 1/2 tablespoons salt
- 1/2 teaspoon pepper
- 1 1/2 teaspoons ground thyme
- 3 quarts water (12 cups)
- 1 cup uncooked medium or large pasta shells
- 1 15-oz. can garbanzo beans, drained, rinsed and any skins removed)
- croutons (for garnish)
- Parmesan cheese (for garnish)
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