Gluten Free Fruit Cake - Odlums

Name: Gluten Free Fruit Cake - Odlums
Ingredients: 350g/12 oz Odlums Gluten Free Self Raising Flour; ½ glass Whiskey; 225g/8 oz Shamrock Sultanas; 225g/8 oz Shamrock Raisins; 225g/8 oz Shamrock Currants; 50g/2 oz Shamrock Chopped Cherries; 50g/2 oz Shamrock Chopped Peel; 25g/1 oz Shamrock Chopped Almonds; Pinch of Salt; ½ teaspoon Goodall’s Mixed Spice; ½ teaspoon Goodall’s Nutmeg; 50g/2 oz Shamrock Ground Almonds; 250g/9 oz Butter; 125g/4 oz Shamrock Demerara Sugar; 6 Eggs

odlums.ie

Gluten-free fruit cake with whiskey-soaked sultanas, raisins, and cherries. Bake for 3-3.5 hours for a festive treat perfect for Christmas or weddings.

View full recipe on odlums.ie

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