Vanilla Cake – Cooking for Oscar
Create a decadent buttermilk cake with a light buttery crumb and vanilla flavor. Bake until perfectly moist and tender. Perfect for special occasions or simply indulging.
Ingredients
- 500g butter (softened)
- 500g caster sugar
- 6 Eggs
- 2 tablespoons vanilla extract
- 3 teaspoons baking powder
- 580g plain white flour
- 1 1/2 cup buttermilk
- pure icing sugar
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