Butternut Squash Casserole Recipe
Cozy butternut squash casserole with creamy parmesan and nutmeg, perfect for chilly evenings. Easy to make and sure to please. Perfect for fall gatherings or a hearty side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 large butternut squash (peeled and cubed)
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp nutmeg
- 2 tbsp butter (melted)
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