Tomato and Lentil Soup (Gluten & Dairy Free)

Ingredients

• 1 tablespoon olive oil
• 1 onion
• 2 carrots
• 1 garlic clove
• 1/2 teaspoon chilli powder
• 1 teaspoon paprika
• 1 teaspoon ground cumin
• 150 g red lentils
• 1 litre vegetable stock
• 380 g cherry tomatoes
• 100 ml passatta
• salt and pepper for seasoning