Chicken Cobb Salad with Avocado and Hard-Cooked Eggs

Chicken Cobb Salad with Avocado and Hard-Cooked Eggs

sunbasket.com

A no-bacon, chicken Cobb: madness or groundbreaking? We think the latter. In just 20 minutes, you’ll have your new favorite go-to salad.

View full recipe on sunbasket.com

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Cooking tools:

  • Paper towel
  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Saucepan
  • Mixing bowl

Ingredients

  • 2 eggs
  • 2 boneless skinless chicken breasts (about 6 ounces each)
  • 1 organic romaine heart or other lettuce
  • 6 ounces organic grape or cherry tomatoes
  • 1 organic avocado
  • 4 or 5 springs organic fresh flat-leaf parsley
  • Sunbasket Cobb salad dressing (mayo - red wine vinegar - anchovy paste - garlic - kosher salt)

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