Mango Salsa - Jaswant's Kitchen 100% Natural Indian Spice Blends

Ingredients

• 3 cups mangoes - peeled & chopped to ¼ inch pieces (choose slightly underripe mangoes)
• ½ tsp Jaswant’s Kitchen Garam Masala
• ½ tsp Jaswant’s Kitchen Raita Salt
• ¼ cup sweet onions (finely diced)
• 2 tbsp lemon juice
• 1 tbsp mint – finely chopped
• ¼ cup coriander – finely chopped
• ¼ tsp Thai or hot green chili - minced
• ½ tsp sea salt (to taste)