Silken Pineapple "Cheese" cake" Recipe

Ingredients

• 1/2 cup graham cracker crumbs
• 1 Tbs. melted unsalted butter or margarine
• 1 lb. soft tofu or firm silken tofu, crumbled
• 2 cans(8 oz. each) crushed pineapple packed in juice, drained
• 1/3 cup + 1 Tbs. granulated sugar
• 2 Tbs. all-purpose flour
• 1/8 tsp. salt
• 1 large egg white
• 1 1/2 tsp. vanilla extract
• 1/2 tsp. grated orange peel