Coconut Pineapple Cheesecake Recipe - (3.7/5)

Ingredients

• Graham Cracker Crust:
• 3 Pounds of Cream Cheese
• 1 3/4 Cups of Granulated Sugar
• 3/4 Cups of Sour Cream
• 9 Whole Eggs
• 2 large cans of Sweetened Pineapple Chunks Drained
• 1 bag of Sweetened Coconut
• 2 Tsp. Vanilla
• 1 box of graham cracker pulverized
• Melted butter
• Sour Cream Topping:
• 1 small container of Sour Cream
• Confectioners Sugar to taste
• 1 tsp. of Coconut Extract