Classic Chicken Pad Thai - PantryLink Recipes
Make classic Thai noodles at home with this chicken pad Thai recipe. The sauce is made from scratch using Thai favorites like fish sauce, tamarind paste, and sh
Ingredients
- 10 ounces dried rice noodles
- 4 tablespoons brown sugar
- 4 tablespoons soy sauce , or to taste
- 6 tablespoons fish sauce , or to taste
- 5 tablespoons tamarind paste
- 2 tablespoons vegetable oil
- 12 ounces chicken breast , thinly sliced
- 1 package firm tofu , 7 ounce
- 3 cloves garlic , chopped
- 1 tablespoon shrimp paste
- 3 eggs
- 2 tablespoons chopped spring onions
- 0.75 cups dry roasted peanuts
- 2 cups bean sprouts
- 1 lime , cut into wedges
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