Crispy baskets with poached egg, salad and Piave DOP | Piave DOP Cheese
Crispy baskets filled with Piave DOP cheese, served with poached egg and salad—delicious and easy to make!
Ingredients
- 150 g Piave DOP Vecchio
- 40 g cornflour
- 1 egg per person
- Salt, pepper and EVO oil
- Mixed salad leaves
- 150g Piave DOP Vecchio
- 100g cream
- Black pepper
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