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www.betterthanbouillon.com

View full recipe on www.betterthanbouillon.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Whisk
  • Oven
  • Roasting pan
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Stove
  • Tongs
  • Plate
  • Kitchen timer

Ingredients

  • 1 6lbs bone-in pork loin
  • 2 tbsp finely chopped rosemary
  • 3 cloves garlic, smashed and finely chopped
  • 3 tbsp Better Than Bouillon ® Baked Ham Base
  • Extra Virgin olive oil
  • 2 tbsp apple cider vinegar
  • Kosher salt
  • 5 slices "Thick Cut” bacon
  • 1 large onion, cut into 1/4 inch dice
  • 4 Granny Smith apples, peeled and cored, cut into 1/2 inch dice
  • 1 tbsp finely chopped rosemary
  • 1 tbsp Better Than Bouillon ® Baked Ham Base
  • 2 cups apple cider
  • 2 cups milk
  • 2 cups water
  • 2 bay leaves
  • 1 tbsp Better Than Bouillon ® Sautéed Onion Base
  • 1 cup polenta
  • 1 tsp Kosher salt

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