Potato Salad Recipe With Egg, Bacon & Samphire
Esteemed chef Galton Balckiston shares his rustic potato salad recipe which includes bacon, samphire and an oozing poached egg served on top
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Ingredients
- 500g of new potatoes
- 225g of samphire
- 1 sprig of fresh mint
- 1/2 lemon
- 2 garlic cloves, sliced
- 2 shallots, finely chopped
- 175g of smoked bacon
- 125g of broad beans, blanched and peeled
- 6 knobs of unsalted butter
- rapeseed oil, for frying
- salt
- pepper
- 6 eggs
- 1 tbsp of white wine vinegar
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