Three Cheese Beef Lasagna Recipe - Food.com

Ingredients

• 2 tablespoons olive oil
• 3 onions, chopped
• 3 garlic cloves, crushed
• 1 lb lean ground beef
• 1 cup red wine
• 1 (156 ml) can tomato paste
• 1 cup tomato sauce, plus enough to top off tomato paste to one cup
• 1 cup tomato juice (I used low sodium, high fiber V8)
• 1 teaspoon dried basil
• 1 -3 teaspoon italian seasoning
• 1 green bell pepper, chopped
• 1 -2 cup button mushroom, cut into bite-sized pieces
• 2 celery ribs, chopped
• salt and pepper
• 6 -8 fresh lasagna sheets
• 1 (8 ounce) container ricotta cheese
• 1 ball mozzarella cheese, shredded
• 1/2 cup parmesan cheese
• 2 eggs
• 1 cup mozzarella cheese, shredded, although I used marble cheddar and it worked just as well