BatataHarra | Soups and Souks
Moroccan BatataHarra is a traditional dish that originated in the North African country of Morocco. It is a spicy and flavorful potato dish that has become popular all around the world. The name...
Ingredients
- 2 large potatoes, peeled and diced into small cubes
- 1 small onion, chopped
- 2 garlic cloves, minced
- 1 red chili pepper, seeds removed and finely chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- Juice of 1/2 lemon
- Handful of chopped fresh coriander
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