Perfect Goose Fat Roast Potatoes Recipe | olivemagazine
If you are looking for the perfect recipe for roast potatoes – now you've found it! The secret here is goose or duck fat, fresh rosemary and sea salt
Ingredients
- 6 tbsp goose or duck fat
- 2k potatoes peeled and cut to a similar size (King Edward or Maris Piper are good)
- from 2 sprigs (optional) rosemary needles
- Maldon sea salt
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