Quick Pickled Veggies - Half Your Plate

Quick Pickled Veggies - Half Your Plate

www.halfyourplate.ca

Did you know that you can prepare marinated veggies without having to can them? This quick method lets you keep vegetables in the fridge for up to 1 month. Pickled veggies help to curb food waste and...

View full recipe on www.halfyourplate.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.

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Ingredients

  • 10 radishes (sliced)
  • 3 mini cucumbers (sliced in rings)
  • 1/4 cup fresh dill
  • 1 cup apple cider vinegar
  • 1 cup water
  • 2 Tbsp sugar
  • 1 tsp salt
  • 1/2 Tbsp hot pepper flakes

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