Stone fruit crumble | Jamie Oliver recipes
Everyone's favourite pudding gets a little makeover with some stem ginger and porridge oats. You'll want to make this stone fruit crumble today.
Ingredients
- 1kg stone fruit - peaches, nectarines, red or yellow plums - trimmed, stones and sliced into large chunks
- 500g strawberries, hulled
- 150g soft brown sugar
- zest and juice of 1 orange
- 4 sprigs of lemon verbena (optional)
- 100g plain flour
- 100g cold unsalted butter
- 3 pieces of stem ginger, chopped
- 100g rolled oats
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