Dhokla Recipe, How to make Dhokla - Vaya Recipes
Dhokla Recipe Recipes - Learn How to Make Dhokla Recipe Recipes and get all the details like Ingredients, Cooking Method of Dhokla Recipe Recipes on Vaya.in
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Cooking tools:
- Blender
- Steamer basket
- Baking pan
- Grater
- Colander
- Mixing bowl
- Pot
- Stove
- Skillet
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Toothpick
Ingredients
- chana dal: 200 g
- rice: 50 g
- curd: 3 tbsp
- ginger, chopped: 1-inch
- green chili, chopped
- cumin seeds: ½ tsp
- fenugreek: 1/2 tsp
- salt: 1 tsp
- lemon juice: 1 tsp
- turmeric powder: ¼ tsp
- asafoetida, a pinch
- sunflower oil: 2 tbsp
- Sesame: 2 tsp
- mustard: ½ tsp
- sugar: 2 tsp
- curry leaves
- Eno: 1 tsp
- coriander leaves, chopped: 1 tbsp
- coconut, grated: 1 tbsp
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