Lentil Mango Salad | Edmonds Food Bank
Taste-test Lentil Mango Salad for a vibrant mix of flavors and textures. Perfect for gatherings or personal enjoyment! Find the recipe here: [Link]
Ingredients
- 1 cup dried brown lentils
- 1 medium mango or apple
- 1 medium red bell pepper
- 1 large lemon
- ¼ cup canola oil
- ½ teaspoon cumin
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- ½ cup minced fresh parsley and/or cilantro (optional)
- ½ cup chopped walnuts or toasted coconut (optional)
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