Watercress Chen Kidney Raw Fish Soup Recipe
Watercress is one of the seasonal vegetables used in Guangdong folks in autumn and winter to boil or boil soup. It is flat in nature, sweet and astringent. This slightly astringent taste often gives...
Keywords
- Watercress Chen Kidney Raw Fish Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Clay pot
- Wok
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Ladle
Ingredients
- 750g Watercress
- 500g Raw fish
- 3 pcs Candied dates
- 2 tablets ginger
- 3g salt
- 2 pcs Chen Shen
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