Vegetable Masala Recipe - Food.com

Ingredients

• 2 potatoes, peeled and cubed
• 1 carrot, chopped
• 10 French style green beans, chopped
• 1 quart cold water
• 1/2 cup frozen green pea, thawed
• 1 teaspoon salt
• 1/2 teaspoon ground turmeric
• 1 tablespoon vegetable oil
• 1 teaspoon mustard seeds
• 1 teaspoon ground cumin
• 1 onion, finely chopped
• 2 tomatoes, blanced, peeled and chopped
• 1 teaspoon garam masala
• 1/2 teaspoon ground ginger
• 1/2 teaspoon garlic powder
• 1/2 teaspoon chili powder
• 1 sprig cilantro leaf, for garnish